Appetizers

1. Nachos with Guacamole – fresh corn tortilla chips topped with cheese, beans, pico de gallo, peppers, jalapenos & sour cream $160
2. Nachos with Arrachera or Chicken – fresh corn tortilla chips topped with cheese, beans, pico de gallo, peppers, jalapenos & sour cream $180
3. Nachos with Chili – fresh corn tortilla chips topped with our famous chili and cheese $175
4. Chicken Nuggets Basket with Fries or Onion Rings – with your choice of sauce (BBQ, Buffalo, Mango Habanero, Ketchup) $160
5. Mozzarella Stick Basket – served with ranch and marinara sauce and carrot & celery sticks $150
6. Fries Basket – homemade fries served with ketchup $110
7. Sweet Potato Fries Basket – homemade sweet potato fries $130
8. Onion Rings Basket – homemade wide cut onion rings with crispy coating $110
9. Homemade Fries with Chili and Cheese Basket – homemade fries smothered in our famous chili and cheese $170

Angus Hamburgers (100% Angus beef served with homemade fries, onion rings, or sweet potato fries for $10 extra)

10. Cheeseburger – choice of American, Cheddar or Swiss cheese sauce, caramelized onion, lettuce, tomato, red onion, and pickles served on artisan bun $220 (bacon $15) (make it a double! $75)
11. Cowboy Cheeseburger – choice of American or Cheddar cheese sauce, onion rings, bacon, lettuce, tomato, pickle, and BBQ sauce served on artisan bun $230 (make it a double! $75)
12. Mushroom Cheeseburger – Swiss cheese sauce sauteed mushrooms served on artisan bun $230 (make it a double! $75)
13. Slider Tower – 4 sliders stacked on a skewer separated by onion rings with your choice of American, Cheddar or Swiss cheese sauce, tomato, red onion, and pickles served on mini artisan buns $230

Sandwiches (served with homemade fries, onion rings, or sweet potato fries for $10 extra)

14. Chicago Italian Beef – Slow-roasted thinly sliced roast beef drenched in meaty au jus on artisan bread roll, served with house-made spicy giardiniera on the side $240
15. Chicago-Style Giardiniera Jar 12 oz – House-made spicy mix of pickled cauliflower, carrots, celery, and serrano peppers, packed in oil and vinegar with garlic and herbs. Bold, zesty, and perfect for adding heat and crunch. $170
16. BBQ Chicken Sandwich – grilled chicken breast with BBQ sauce, lettuce, tomato, and caramelized onion served on artisan bun $220

Hot Dogs (100% Beef Franks served with Homemade Fries or Onions Rings)

17. Hot Dog – chopped onion, relish $110
18. Chicago Dog – chopped onion, relish, tomato slices, sport pepper, dash of celery salt, mustard $120
19. Chili Dog – hot dog smothered in our famous chili with cheddar cheese $130

Wings (BBQ, Buffalo, Mango Habanero, Garlic Parmesan, Atomic or Natural served with celery, carrots, and ranch dressing)

20. ½ Kilo $135
21. 1 Kilo $245

Chili (Delicious by itself and fantastic on hotdogs, nachos, and homemade fries)

22. Bowl of Chili – served with cheddar cheese on top and chips on the side $120

Burritos (Served with Flour Tortilla)

23. Flank Steak Supreme Burrito – refried beans, rice, grilled onion and peppers, cheese, avocado $210
24. Chicken Fajita Burrito – grilled onion and peppers, refried beans, rice, cheese $210
25. Shrimp Governor Burrito – shrimp cooked with garlic and butter, grilled onion and peppers, rice, refried beans $220
26. Shrimp Don Diablo Burrito – shrimp sauteed with diabla sauce, red onion, rice, refried beans, mix of cheeses $220
27. Surf and Turf Burrito – grilled flank steak, sauteed shrimp, grilled onion and peppers, refried beans, rice, mix of cheeses $220
28. Chicken and Beef Burrito – grilled chicken and flank steak, grilled onion and peppers, refried beans, rice, mix of cheeses $210
29. Vegetarian Burrito – grilled peppers and onion, mushroom, pineapple, refried beans, rice, mix of cheeses $175

Tacos (Served with corn tortilla)

30. Flank Steak Taco – onion, grilled onion and peppers, refried beans $60
31. Chicken Fajita Taco – grilled onion and peppers, refried beans $60
32. Shrimp Governor Taco – shrimp cooked with garlic and butter, grilled onion and peppers, refried beans $70
33. Shrimp Don Diablo Taco – marinated shrimp, red onion, refried beans, diabla sauce $70
34. Vegetarian Taco – grilled peppers and onion, mushroom, pineapple, refried beans, mix of cheeses $55

Hard Shell Tacos

35. Gringo Taco – Seasoned ground beef, lettuce, tomato, onion, cheddar cheese, and sour cream served on homemade hard shell tortillas 4 tacos $150, 8 tacos $275, 12 tacos $400

Entrees

36. Fish and Chips – 3 large pieces of mild white fish prepared in our crunchy batter, served with our home-made coleslaw and in our house tartar sauce. Comes with hand cut French fries and lemon wedges $210
37. BBQ Pork Ribs – generous portions of spareribs marinated in our secret spices, cooked with our famous BBQ sauce to perfection. Served with corn on the cob and coleslaw or salad and fries or onion rings $245

Salad

38. Americana Chef’s Salad – large salad with lettuce, cucumber, carrot, strawberry, peach, chicken milanesa pieces, peanuts, and cranberry served with balsamic vinegar honey lemon dressing $185

Chicago Style Tavern Style Pizza – A thin, 12 inch crispy crust pizza cut into small square pieces

39. Cheese – $195
40. Sausage – $215
41. Pepperoni – $215
42. Sausage & Pepperoni – $225
43. Supreme – sausage, pepperoni, onion, peppers & mushroom – $235

Chicago Style Deep Dish Pizza

(PREPARATION TIME APPROXIMATELY 50 MINUTES)

44. The Cheese Lovers Deep Dish

Made with cheese and vine-ripened tomato sauce on Buttercrust.

10 inch $360 / 12 inch $440

45. The Chicago Classic

Made with Americana’s homemade Italian sausage, some extra cheese and vine-ripened tomato sauce on Buttercrust. It’s authentic Chicago!

10 inch $420 / 12 inch $500

46. The Lucky Dog

Made with Americana’s homemade Italian sausage, pepperoni, mushrooms and sliced roma tomatoes, some extra cheese and vine-ripened tomato sauce on Buttercrust.

10 inch $460 / 12 inch $540

47. The Kickin’ Chicken

Made with grilled chicken breast, BBQ sauce, red onions, pineapple, mozzarella and parmesan cheese.

10 inch $460 / 12 inch $540

48. The Vegetarian

Made with Spinach mix, mushrooms and sliced roma tomatoes covered with a blend of mozzarella, roma and cheddar cheese on Buttercrust. No substitutions please.

10 inch $420 / 12 inch $500

Dessert

49. The Holy Moly

Vanilla ice cream served with cinnamon-sugar flour tortilla chips with chocolate syrup $120